The current owner of this successful vending business in Adelaide bought it in 2009 and turned it into a magnificent money-maker - working just 3 days a week! You could continue that lifestyle or, alternatively, use his proven growth model to take it to the next level.
Originally bought as a franchise, the vendor broke away from that arrangement in order to extend the product range and accelerate growth. He has proven that with capital investment, you could easily grow the business to over 100 machines.
-Home-based business, currently operating from a double garage
-Being sold as a 'going concern' turnkey business with all equipment
-All major sites have Contracts and Commission Agreements in place
-Most sites located in the CBD or surrounding suburbs
-Only 5 machines outside this zone
-Approx 25 hours per week, over a 3-day period
-Alternatively, work just 2 days a week, 7am to 5pm
-Working hours include deliveries, servicing and bookwork
-Member of Australia-wide vending association which sources and secures buying agreements and deals with major multi-national wholesalers and suppliers
-Brands include CCA, Smiths, Schweppes, Frucor, Futurebake and Tixana
-Most stock purchased with minimum 3 months' Best Before Date - no dairy
-1 month's training and 3 months' technical assistance offered
The current owner has stock delivered to his home in the Western Suburbs. Alternatively, he picks up stock from wholesalers when it is available at lower prices, to keep the profit margins healthy.
This excellent investment comes with everything you need, including a 2010 Hyundai iLoad with chiller unit. Walk straight in and start earning or take the business to the next level.